Ali Bongo’s - Taste of India Restaurant. Kanchanaburi, Thailand

Appetizers . Tandoori Special . Tandoori Kebabs . Indian Breads

Vegetarian Special . Chicken Special . Mutton Special

Seafood Special . Rice Special . Biryani Rice Dishes

17. Vegetable Shorba 60.-

light soup made with fresh seasonal vegetable and a touch of Indian herbs

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18. Daal Shorba 70.-

light soup made with lentils, seasonal vegetables and a touch of Indian herbs

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19. Tamatar Ka Shorba 60.-

lightly spiced tomato soup

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20. Chicken Muligatawney 80.-

shredded chicken in a chicken stock enhanced by pepper and traditional south Indian spices

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21. Mutton Muligatawney 95.-

small cubes of fresh lamb in a mutton stock enhanced by pepper and traditional south Indian spices

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Appetizers . Tandoori Special . Tandoori Kebabs . Indian Breads

Vegetarian Special . Chicken Special . Mutton Special

Seafood Special . Rice Special . Biryani Rice Dishes

Indian Soups . Tandoori Special . Tandoori Kebabs . Indian Breads

Vegetarian Special . Chicken Special . Mutton Special

Seafood Special . Rice Special . Biryani Rice Dishes

1.   Papardum    (2pcs) 35.-
crisp and spicy lentil flour, toasted.

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2.   Papardum Masala    (2pcs) 45.-
crisp and spicy lentil flour, toasted, covered in masala salad

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3.   Vegetable Samosa   (2pcs) 55.-
flaky golden pastry, stuffed with mildly spiced potatoes and peas.

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4.   Chicken Samosa    (2pcs) 65.-
flaky golden pastry, stuffed with lightly spiced, minced chicken breast.

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5. Mutton Samosa     (2pcs) 85.-
flaky golden pastry, stuffed with lightly spiced, minced lamp.

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6. Onion Bhaji 80.-
sliced onion and special Indian herbs and spices battered and fried.

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7. Mixed Bhaji 95.-
potatoes, onion and hot chilles in special Indian herbs batter and fried

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8.  Aloo Tikki 80.-
deep fried mashed potato cutlets with peas and Indian spices

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9.  Bombay Aloo 80.-
Small potatoes carved into hollow cup shapes and stuffed with fine mix vegetables and cheese

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10.  Garlic Mushrooms 95.-
sliced mushrooms lightly spiced and cooked in a thick garlic flavoured sauce

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11.  Prawn Cocktail 185.-
boiled prawns with creamy “thousand island sauce”, served with salad and a slice of lemon

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12.  Vegetable Pakora 80.-
lightly spiced mixed vegetables dipped in an Indian chick pea batter

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13.  Mushroom Pakora 90.-
fresh mushrooms, lightly spiced then dipped in an Indian chick pea batter

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14.  Chicken Tikka Pakora 135.-
succulent pieces of marinated chicken breast, roasted in tandoor then special batter fried

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15.  Paneer Pakora 155.-
batter fried, homemade cottage cheese fritters

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16.  Prawn Pakora 165.-
fresh king size prawns dipped in Punjabi batter and fried

.   Next >>>

Indian Soups . Tandoori Special . Tandoori Kebabs . Indian Breads

Vegetarian Special . Chicken Special . Mutton Special

Seafood Special . Rice Special . Biryani Rice Dishes