Seafood Special

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Appetizers . Indian Soups . Tandoori Special . Tandoori Kebabs . Indian Breads

Vegetarian Special . Chicken Special . Mutton Special

Rice Special . Biryani Rice Dishes

Fish Masala

100. Ali Bongo’s Fish Curry .     155.-

boneless fish chunks cooked in our chef’s special curry

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101. Fish Masala . 160.-

boneless fish pieces cooked in a exotic blend of spices in the Cochin style

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102. Fish Tikka Masala. 165.-

marinated and grilled fish pieces cooked in a blend of spices, Cochin style

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103. Fish Korma. 170.-

boneless fish pieces specially cooked with a blend of yogurt, nuts and spices in a creamy sauce

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104. Butter Fish. 170.-

Fish pieces roasted in a clay oven then cooked with Indian herbs in a mild creamy tomato sauce

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105. Prawn Curry. 175.-

King size prawns and fresh herbs spices cooked slowly in a thick sauce

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106. Prawn Masala. 185.-

king prawns cooked in a tomato and onion sauce with a blend of aromatic spices

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107. Prawn Karahi. 185.-

prawns cooked with Indian spices and tomatoes in special pan

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108. Prawn Chilli Masala. 195.-

prawns cooked with capsicum, onions, chillies and spices. (hot)

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109. Prawn Korma. 195.-

boneless fish pieces specially cooked with a blend of yogurt, nuts and spices in a creamy sauce

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110. Prawn Madras. 195.-

Prawns in Indian herbs and hot spices with fried onion

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Appetizers . Indian Soups . Tandoori Special . Tandoori Kebabs . Indian Breads

Vegetarian Special . Chicken Special . Mutton Special

Rice Special . Biryani Rice Dishes

Comments (0) Dec 20 2008


Mutton Special

Posted: under Kanchanaburi Guide.
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Appetizers . Indian Soups . Tandoori Special . Tandoori Kebabs . Indian Breads

Vegetarian Special . Chicken Special

Seafood Special . Rice Special . Biryani Rice Dishes

87. Ali Bongo’s Mutton Curry 135.-

Our chef’s own special curry containing the freshest chunks of boneless lamb

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88. Mutton Masala 150.-

fresh pieces of boneless lamb with spices, onions and tomatoesMutton Masala

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89. Mutton Korma 165.-

succulent pieces of lamb prepared in yoghurt

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90. Mutton Karahi 150.-

mutton with Indian spices, tomatoes in karahi pan

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91. Keema Mutter 155.-

minced lamb with peas cooked in spiced

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92. Rogan Josh 160.-

succulent pieces of lamb in tomato and cardamom flavored sauce

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93. Mutton Ginger 155.-

pieces of fresh lamb cooked with ginger and Indian spicesMutton Dopizia

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94. Mutton Dopiaza 155.-

lamb cubes sautéed with onions, garlic, and tomatoes

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95. Mutton Vindaloo 155.-

tender pieces of lamb cooked in a fiery hot gravy with potatoes

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96. Mutton Saag 155.-

fresh pieces of boneless lamb with mashed spinach

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97. Mutton Jalfreezi 155.-

pieces of fresh lamb cooked in tomato paste and Indian spices

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98. Mutton Kofta 155.-

Fine minced mutton and vegetable dumplings cooked in a mild gravy with a dash of cream

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99. Liver Masala 120.-

pieces of fresh lamb’s liver cooked in Indian herbs and spices

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Appetizers . Indian Soups . Tandoori Special . Tandoori Kebabs . Indian Breads

Vegetarian Special . Chicken Special

Seafood Special . Rice Special . Biryani Rice Dishes

Comments (0) Dec 18 2008


Chicken Special

Posted: under Kanchanaburi Guide.
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Appetizers . Indian Soups . Tandoori Special . Tandoori Kebabs . Indian Breads

Vegetarian Special . Mutton Special

Seafood Special . Rice Special . Biryani Rice Dishes

74. Chicken Curry 95.-

fresh pieces of boneless chicken in Indian spices with thick sauceChicken Tikka Masala

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75. Chicken Masala 120.-

chicken cooked in a tomato and onion sauce with a blend of aromatic spices

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76. Chicken Tikka Masala 135.-

marinated cubes of chicken breast, grilled in our tandoori and cooked in our delicious masala sauce

.Chicken Korma

77. Chicken Korma 145.-

fresh pieces of chicken cooked with a blend of yogurt, nuts and spices in a creamy sauce

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78. Chicken Dopiaza 130.-

succulent pieces of chicken sautéed with onions, garlic, and tomatoes

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79. Chicken Mughlai 135.-

fresh pieces of chicken breast in yoghurt mildly spiced with eggs

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80. Chicken Karahi 140.-

tender pieces of chicken breast with Indian spices, tomatoes in karahi pan

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81. Chicken Saag 135.-

fresh pieces of chicken breast with mashed spinach and then cooked with pureed spinach

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82. Chicken Ginger 135.-

fresh pieces of chicken breast cooked with ginger and Indian spices

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83. Chicken Vindaloo 135.-

tender pieces of fresh chicken breast cooked in a fiery hot gravy with potatoes

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84. Chicken Tikka Vindaloo 150.-

marinated cubes of chicken grilled in our tandoor then cooked in a fiery hot gravy with potatoes

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85. Butter Chicken 135.-

chicken roasted in a clay oven then cooked with spices and herbs in a mild creamy tomato sauce

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86. Chicken Jalfreezi 145.-

boneless chicken sautéed with fresh vegetables, spices and cooked in a tomato based sauce

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Appetizers . Indian Soups . Tandoori Special . Tandoori Kebabs . Indian Breads

Vegetarian Special . Mutton Special

Seafood Special . Rice Special . Biryani Rice Dishes

Comments (0) Dec 18 2008


Vegetarian Special

Posted: under Kanchanaburi Guide.
Tags: , , , , , , , , , , , , , , , , , , , , , , , ,

Appetizers . Indian Soups . Tandoori Special . Tandoori Kebabs . Indian Breads

Chicken Special . Mutton Special

Seafood Special . Rice Special . Biryani Rice Dishes

51. Aloo Mutter 80.-

chopped potatoes and green peas in thick spicy sauceAloo Gohbi

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52. Aloo Gobhi 80.-

lightly spiced cauliflower & potatoes seasoned with ginger, tomatoes, herbs, and cooked to perfection

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53. Navratan Koorma 95.-

mixed vegetables, nuts, and select fruits blended together in a mild almond and cream sauce

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54. Mutter Paneer 90.-

garden fresh peas and cottage cheese cubes cooked in a mild gravy with a dash of cream

.Saag Paneer

55. Saag Paneer 90.-

mashed spinach with pieces of cottage cheese and spices

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56. Paneer Butter Masala 95.-

fresh cottage cheese prepared in yoghurt masala

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57. Bhindi Masala 85.-

fresh okra cooked with spices, onions and tomatoes

.Mixed Vegetable Curry

58. Mixed Vegetables 75.-

mixed vegetables with Indian spices

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59. Mixed Vegetable Curry 80.-

mixed vegetable in Indian curry

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60. Vegetable Jalfreezi 85.-

stir-fried vegetables, cooked in a delicious tomato based thick sauce

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61. Vegetable Makhani 90.-

mixed vegetables cooked with spices and herbs in a mild creamy tomato sauce

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62. Mushroom Masala 90.-

mushrooms cooked a tomato and onion sauce with a blend of aromatic spices

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63. Mushroom Mutter 95.-

mushrooms and peas cooked in thick Indian sauce

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64. Vegetable Kofta 85.-

minced vegetable dumplings cooked in a mild gravy with a dash of cream

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65. Malali Kofta 95.-

cottage cheese and minced vegetable dumplings cooked in a mild gravy with a dash of cream

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66. Fried Dal 80.-

lentils boiled in spicy cream gravy seasoned with freshly ground herbs and cooked on a slow fire

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67. Chana Dal 80.-

bengal gram boiled and cooked in spices with freshly ground herbs and cooked on a slow fire

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68. Plain Raita 60.-Mixed Raita

traditional Indian freshly whipped yoghurt

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69. Aloo Raita 65.-

fresh whipped yoghurt with boiled chopped potatoes and light spices

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70. Mixed Raita 70.-

vegetables with fresh whipped Indian yoghurt

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71. Khera Raita 70.-Arabic Salad copy

fresh whipped Indian yoghurt with diced banana

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72. Indian Green Salad 50.-

fresh cucumbers with onions and tomatoes

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73. Arabic Salad 50.-

fresh cucumbers with onions and tomatoes, flavoured with lemon juice and spices

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Appetizers . Indian Soups . Tandoori Special . Tandoori Kebabs . Indian Breads

Chicken Special . Mutton Special

Seafood Special . Rice Special . Biryani Rice Dishes

Comments (1) Dec 18 2008


Tandoori Kebabs

Posted: under Kanchanaburi Guide.
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Appetizers . Indian Soups . Tandoori Special . Indian Breads

Vegetarian Special . Chicken Special . Mutton Special

Seafood Special . Rice Special . Biryani Rice Dishes

29. Vegetable Sheekh Kebab 95.-

fine minced vegetables seasoned with delectable spices, pressed into sausage like shapes, then grilled on a skewer

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30. Reshmi Kebab 130.-

boneless chunks of chicken breast slow- roasted and basted with a mild creamy sauceSeekh Kebab

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31. Lamb Seekh Kebab 145.-

fine minced lamb seasoned with delectable spices, pressed into sausage like shapes, then grilled

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32. Shami Kebab 155.-

round minced lamb patties with lentils and Indian spices cooked in our tandoori

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33. Boti Kebab 155.-

tender marinated pieces of lamb barbecued in the tandooriMix Grill

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34. Ali Bongo’s Tandoori Mix Grill Platter

A sizzling presentation of assorted tandoori clay oven delicacies…..

Tandoori Chicken,  Seekh Kebab,  Chicken Tikka

Boti Kabab, Fish Tikka, Tandoori Prawn

490.-

.

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Next >>>

Appetizers . Indian Soups . Tandoori Special . Indian Breads

Vegetarian Special . Chicken Special . Mutton Special

Seafood Special . Rice Special . Biryani Rice Dishes

Comments (0) Dec 18 2008